Tree Indiana Native Diospyros virginiana [Common Persimmon] Most are usually dioecious and have a deep tap root which makes large plants difficult to transplant. Flowers attract bees while the fruit attracts birds and many mammals. The fruit is astringent when green, sweet and edible when ripe. Fruits, twigs, and leaves can be a littler problem.
Shrub Indiana Native Euonymus americanus [American Euonymus] The American Euonymus is a small, suckering shrub that is native to the eastern portions of the United States, west to Texas. Normally, the American Euonymus can be found in woodlands and can tolerate deep shade and a wide range of soil types. Its flowers are unusual for Euonymus because of its five-petaled flowers instead of the usual four for most other Euonymus species. Other common names, such as Strawberry-bush or Hearts-a-Burstin, are derived from…
Shrub/Tree Indiana Native Euonymus atropurpureus [Eastern Wahoo] The Easter Wahoo is an Indiana native shrub/small tree that can be found in open woods or along forest edges and is grown for its attractive red fruits and great fall color. Due to its irregular habit, the Eastern Wahoo can be an issue in the formal landscape, but regular pruning can fix this issue. Far less invasive than the infamous Euonymus alatus (Winged Euonymus or Burning Bush). Flowers are small, rich purple that bloom…
Shrub/Tree Euonymus europaeus [Common Spindle Tree] Euonymus europaeus is an adaptable small tree (sometimes large shrub) that can spread and become invasive. The Common Spindle Tree's primary ornamental interest is its attractive and interesting fruits in the fall. Unfortunately, this tree can otherwise be quite unattractive, irregular, and spindley.
Shrub/Tree Indiana Native Frangula caroliniana [Carolina Buckthorn] Handsome shrub or small tree with dark green, 8 to 10 vein-paired leaves. Fruits are 1/3" diameter, globose and has a sweet taste to it. Changes from red to black as it matures. Fruit ripes (Red) in August and remain on the plant until October or later, by which time it turns black.
Tree Indiana Native Gleditsia triacanthos f. inermis [Thornless Common Honeylocust] This large tree has finely compound leaves that provide a pleasant, dappled shade in the summer. The thornless forma inermis is only sold in commerce, as the profuse thorns of the species type can be a liability. Mimosa webworm and locust mite are serious pests in the Midwest, and are becoming more serious (especially in areas tending toward monoculture). Can be controlled with spraying.
Tree Gleditsia triacanthos f. inermis 'Skycole' [sold as Skyline®] [Skyline Thornless Honeylocust] The Skyline Thornless Honeylocust is a nearly fruitless compact, pyramidal tree with a strongly upright habit and finely compound leaves that provide a pleasant, dappled shade in the summer. The thornless forma inermis is only sold in commerce, as the profuse thorns of the species type can be a liability. Mimosa webworm and locust mite are serious pests in the Midwest, and are becoming more serious (especially in areas tending toward monoculture). Can be controlled…
Tree Gleditsia triacanthos f. inermis [sold as Shademaster®] [Shademaster Thornless Honeylocust] The Shademaster Thornless Honeylocust is a popular cultivar that is nearly fruitless and has dark green, finely compound leaves on ascending branches that provide a pleasant, dappled shade in the summer. The thornless forma inermis is only sold in commerce, as the profuse thorns of the species type can be a liability. Mimosa webworm and locust mite are serious pests in the Midwest, and are becoming more serious (especially in areas tending toward monoculture). Can…
Tree Indiana Native Gymnocladus dioicus [Kentucky Coffeetree] Gymnocladus dioicus is a large deciduous tree with strong winter character from the branches and bark. Drops pods (female trees) and twigs, frequently causing litter problem, thus eliminating the straight species as a good street tree. Seeds were once used by US settlers as a coffee substitute, however pulp and seeds are toxic when not properly and completely roasted.
