Flower Notes:
Cream (Summer; creamy-white tiered seven-flowered whorls appear, not opening fully until September)
 Foliage Notes:
Green (Spring); Purple (Fall; rose-purple)
 Stem Notes:
White (whitish (grayish) on young stems due to an exfoliating epidermal layer, squarish with 4 more or less ridges, glabrous), Brown (rich brown on young stems after exfoliating)
 Fruit Notes:
Red (Small red-violet fruits are surrounded by showy pink-red calyces resembling flowers, appear in the fall)
 Soil Notes:
Well-watered organic soil is best, but adaptable
 Diagnostic Characteristics:
Leaves (3-6" long by 2-2.25" wide) are simple, opposite with rounded to truncate base and entire margins. There are three distinct, somewhat parallel veins running down the center of the leaf.